Agroecology, Water and Food Sovereignty (Taught)

This course has been designed for students from a wide range of disciplines (e.g. biology, political science, international development, geography, economics, ecology), converging on agriculture, water and food systems from complementary angles that include physical and natural sciences, geography, social sciences and humanities, economics, and political sciences. It aims to equip you with the knowledge, skills and critical understanding necessary to make a strong positive impact on communities and shaping future resilient societies. This course aims to: The course is delivered by the ?Centre for Agroecology, Water and Resilience?(CAWR), one of Coventry Universityâ??s Flagship Research Centres, driving innovative, transdisciplinary research on the understanding and development of resilient food and water systems internationally. It is based at the prestigious site of Garden Organic, Ryton Gardens, famous for its Heritage Seed Library and patronised by HRH the Prince of Wales.